Dinner Auction
Tickets $130 each available now.... call Call Henry on 519 797 1388
or talk to any Southampton Rotarian.
- The Loft 1020, PowerLink, 1020 Goderich St, Port Elgin
- Doors open at 5:30 pm
- Reception & Dinner at 6:30 pm
- Auction and then dancing till 11.00 pm
Sneak Peek...here are just some of the items coming up:
- Restaurant Gift Certificates featuring tastes of Saugeen Shores
- and much more.....keep checking back to see the latest additions to our Auction Catalogue.
5:30 Doors open - Cocktail Reception, Registration, Silent Auction open, Musical entertainment
6:30 Dinner, Buffet style. (Salad followed by the main course)
8:00 Live Auction
8:20 Speaker on our Fund a Need Cause and Auction
8:45 Dessert buffet and Coffee
9:00 Door Prizes followed by dancing
How you can help.
This year’s Mardi Gras evening will feature a welcome cocktail, musical entertainment, dinner, dancing, silent and live auctions, and our special Fund A Need, all in support of Rotary projects that make a difference locally and internationally.
Over the years, Fund A Need has helped turn generosity into action by supporting important community projects such as the G.C. Huston Playground, therapeutic horses for PRANCE, the school musical instrument refurbishment project, and the Helliwell Park Light Up the Pitch Campaign.
October 24th is also World Polio Day. A portion of the proceeds from this year’s event will support Rotary’s End Polio Now initiative, helping advance Rotary’s long-standing commitment to eradicating this terrible disease. It is a powerful reminder of what can be achieved when people come together for a common purpose.
You can help by:
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Sponsoring our event (see detailed letter in "Page Download Files")
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Advertising in our event catalogue
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Donating a gift certificate, experience, or service
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Purchasing tickets and joining us for an unforgettable Dinner Auction & Dance
We would be delighted to discuss how we can tailor a sponsorship package to meet your specific goals. Call Tony on 519 797 3151 to discuss.
Our 2026 Fund A Need Cause..!
Helping Rescue More Food — and Feed More People
This year, Southampton Rotary’s Fund A Need will support the Salvation Army Food Bank in Saugeen Shores with the purchase of a much-needed walk-in freezer.
The need for food support in our community has grown dramatically. Just five years ago, demand at the Food Bank was around 100 per month. Today, it has risen to more than 350 per month.
At the same time, the Salvation Army has developed an important network of food donors. Through its involvement with the Canadian food bank network, and through generous support from our local grocery stores, it receives regular donations of fresh, frozen and other grocery products that can be redirected to people in need.
Locally, that support includes donations from Foodland, Vanderwerf’s Your Independent Grocer, Giant Tiger, Food Basics, Starbucks, Offshore Bakery, M&Ms and Walmart. Much of this food is still perfectly good to eat but may be approaching its best-before date and could otherwise go to waste.
And the impact extends beyond one food bank.
The Salvation Army acts as a central collection and distribution point, receiving donated food and helping redistribute it to other food banks serving our area.
.....But there is a challenge.
Fresh food arrives when it is available — not necessarily when it is needed. Meat, bakery products, prepared foods and other perishables can often be safely frozen, allowing the Food Bank to preserve these valuable donations and use them when demand is greatest.
Right now, there simply isn’t enough freezer space.
The most economical solution identified is a specially converted insulated sea container, providing substantial additional freezer capacity at an estimated installed cost of around $25,000.
That gives us a very clear goal for this year’s Fund A Need:
Help us raise $25,000 to fill the freezer.
It may look like a freezer.
But what it really provides is the ability to rescue more food, waste less, share more and help feed hundreds of people in our community.
Every dollar raised through this year’s Fund A Need will help turn surplus food into something much more valuable:
Food on the table for a neighbour who needs it.
At Southampton Rotary, we believe that is exactly what community is all about.
Please help us fill the freezer.
Raise your hand. Make a donation. Make a difference.
(See mock up image of a typical container. For illustrative purposes only)
For more than 35 years, Rotary has been at the heart of the global effort to eradicate polio. Through PolioPlus and the Global Polio Eradication Initiative, Rotarians have helped immunize billions of children, support frontline health workers, strengthen surveillance systems, and bring the world closer than ever to ending polio forever.
Polio is a highly infectious disease that mainly affects young children. It can cause paralysis, and there is no cure — but it can be prevented through vaccination. The world has made extraordinary progress, but until polio is eradicated everywhere, children everywhere remain at risk.
Our event this year coincides with World Polio Day so we will be taking the opportunity to showcase our work in helping eradicate this terrible disease. A portion of the proceeds from this year’s event will support Rotary’s End Polio Now initiative.
Rotary’s promise is simple: we stay until the job is done.
For more information about Rotary's involvement in Polio check our END POLIO NOW website.
History of the Auction
Since 2003, the Southampton Rotary Club has hosted its Annual Dinner and Auction every October, with a brief pause in 2020 and 2021 due to the COVID-19 pandemic.
The idea for the auction came from club member Ron Luciano, who also served as the auctioneer in its early years. Originally held at Chippewa Golf and Country Club (now known as Southampton Golf and Country Club), the event later became the premier fall gathering at the Walker House.
In 2025, we are reimagined the event with an exciting new twist—a dance featuring a 1920s Speakeasy theme, hosted at The Loft 1020 at Powerlink in Port Elgin. This year we are continuing the fun with a Mardi Gras Theme..!
During the COVID-enforced pause, our club pivoted to virtual events, organizing an East Coast Kitchen Party, Jazz for the Light, a St. Patrick’s Day celebration, and a series of cooking shows—each featuring an online auction to continue our fundraising impact.